Appetizers

Basic Tier

Sliced Seasonal Melon Platter.

Plain & Sesame Bagels with plain and chive cream cheese.

Assorted Mini Muffins (Blueberry, Banana Nut).

Hard-Boiled Eggs with sea salt.

Individual Greek Yogurt Cups with honey.

Cinnamon-Sugar Donut Holes.

Toast Points with assorted jams and butter.

Indulge Tier

Smoked Salmon & Cream Cheese Pinwheels on cucumber.

Homemade Savory Scones (cheddar and chive).

Mini Turkey Sausage Rolls in puff pastry.

Individual Fruit Parfait Shooters (granola, yogurt, berry compote).

Baked Brie Bites with cranberry reduction.

Miniature Pain au Chocolat (chocolate croissants).

Sweet Potato and Kale Fritters with spicy aioli.

Luxury Tier

Oysters on the Half Shell with champagne mignonette.

Tuna Poke Spoons with sesame dressing and avocado mousse.

Asparagus Spears wrapped in Prosciutto di Parma.

Miniature Lobster Rolls on buttered brioche.

Caviar served on small potato blinis with crème fraîche.

Tomato and Burrata Spoons with basil oil.

Salads

Basic Tier

Classic Mixed Garden Salad with choice of two dressings.

Potato Salad (creamy mustard-based).

Pasta Salad (rotini with Italian dressing and vegetables).

Three-Bean Salad with light oil and vinegar dressing.

Simple Sliced Fruit Salad (melons, grapes, oranges).

Indulge Tier

Quinoa Salad with dried cranberries, pecans, and apple cider vinaigrette.

Broccoli Salad with raisins, sunflower seeds, and light mayo dressing.

Caprese Salad Platter (sliced mozzarella, tomato, basil, balsamic glaze).

Spinach Salad with sliced mushrooms, hard-boiled egg, and warm bacon vinaigrette.

Apple and Walnut Salad over mixed greens with poppy seed dressing.

Luxury Tier

Shrimp and Avocado Salad with citrus dressing.

Roasted Beet Salad with crumbled goat cheese and candied walnuts.

Farro and Roasted Asparagus Salad with lemon vinaigrette.

Kale and Brussels Sprout Slaw with Parmesan and Caesar-style dressing.

Watermelon and Feta Salad with mint and lime zest.

Entrees

Basic Tier

Buttermilk Pancakes with maple syrup and butter.

Classic French Toast slices.

Assorted Gourmet Donuts (glazed, chocolate).

Indulge Tier

Lemon Ricotta Pancakes with fresh blueberry compote.

Overnight Baked French Toast Casserole with vanilla custard.

Belgian Waffles with whipped cream and strawberries.

Cinnamon Rolls with cream cheese frosting (large format).

Luxury Tier

Chicken and Waffles (crispy chicken tenders over waffles with spiced maple syrup).

Crêpes Station with a variety of sweet fillings (Nutella, Lemon Curd, Fruit).

Red Velvet Pancakes with white chocolate drizzle.

Desserts

Basic Tier

Mini Chocolate Chip Cookies.

Brownie Bites dusted with powdered sugar.

Lemon Bars (small squares).

Rice Krispie Treat Squares.

Miniature Cupcakes (vanilla and chocolate).

Indulge Tier

Salted Caramel Tartlets (individual portions).

Assorted French Macarons (Pistachio, Vanilla, Raspberry).

Miniature Key Lime Tarts.

Tiramisu Shooters dusted with cocoa.

Pecan Pie Bites in mini phyllo shells.

Luxury Tier

Miniature Crème Brûlée in ramekins.

Espresso Chocolate Truffles rolled in cacao powder.

Matcha Cheesecake Bites with candied ginger.

Panna Cotta Shooters with passion fruit glaze.

Glazed Petit Fours (small decorative cakes).